Kudzu Root Concentrate
40% Isoflavins
Kudzu is a climbing, coiling, and trailing perennial vine native to much of East Asia, Southeast Asia, and some Pacific islands. Recent Research has shown that compounds called “daidzin” and “dzidzein” are a safe and effective method for treating alcohol abuse. Kudzu is also used for heart and circulatory problems, including high blood pressure, irregular heartbeat, heart failure, and chest pain; for upper respiratory problems including sinus infections, the common cold, hay fever, flu, and wine flu; and for skin problems, including allergic skin rash, itchiness, and psoriasis. Some people use kudzu for menopause symptoms, weight loss, exercise performance, muscle pain, dysentery, stomach pain, thirst, neck stiffness, and to promote sweating.
Preparation
Use 0.5-1 gram(1/4-1/2 teaspoon) per serve. Use with other herbs for your needs. Combined with Chrysanthemum flowers to make hangover cures.
Specifications for Kudzu Root Concentrate
Botanical Name | Pueraria Montana |
Other Names | Japanese arrowroot, Pueraria lobata |
Organic Status | Conventional |
Country of Origin | Japan |
Plant Part | Root |
Packaging | |
Precautions |
Vegan Friendly