Black Walnut Leaf
Black walnut has been a nutritious addition to the human diet since ancient times in Native American and Asian cultures. Asian and Native American cultures have incorporated walnuts into the diet for centuries. It has many naturopathic properties like cardiovascular assistance, antimicrobial abilities and neuroprotective abilities. It’s high in magnesium, potassium and monounsaturated fatty acids that are good for the brain.
Common medicinal benefits include: expels Parasites, promotes healthy skin, improves cardiovascular health, anitifungal and antimicrobial activity. Helps protect against cancer. High in magnesium and potassium. Black Walnut also contains high amounts of antioxidants. Native to eastern North America.
Alterative, Anodyne, Antiinflammatory, Astringent, Blood purifier, Detergent, Laxative, Pectoral, Vermifuge
|Botanical Name||Juglans nigra|
|Country of Origin||USA|
|Packaging||Home compostable, reusable zip lock pouch|